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Sous chef - £30k 42-46hrs.

Job Location - Manchester | Category - | Company - HTE Recruitment
Sous Chef required for a NEW RESTAURANT OPENING in the Manchester area. Salary is £30K, hours will be between 42-46. This restaurant will be serving fresh food dishes in a casual dining environment. The Restaurant will be opening mid-way through May and we are looking to get the management team in as soon as possible. This is a fantastic opportunity for a Sous Chef. The role. As Sous Chef you wil... read more

Chef de partie - £25k - 42-46hrs.

Job Location - Manchester | Category - | Company - HTE Recruitment
Chef de Partie required for a NEW RESTAURANT OPENING in the Manchester area. Salary is £25K, hours will be between 42-46. This restaurant will be serving fresh food dishes in a casual dining environment. The Restaurant will be opening mid-way through May and we are looking to get the management team in as soon as possible. This is a fantastic opportunity for a Chef de Partie. The role. As Chef de... read more

Head chef / kitchen manager - fast casual dining upto 30k.

Job Location - London | Category - | Company - HTE Recruitment
Head chef / kitchen manager required for a fast dining casual bar serving a menu that has loads of modern twists on it. The company offers the head chefs good career opportunities, bonus and various awards during the year. Head Chef / kitchen manager upto £30k. The role. We are looking for a kitchen manager / head chef who can manage the kitchen, place food orders, ensure everything is served to ... read more

head chef - Cumbria - Rosette.

Job Location - Windermere | Category - | Company - HTE Recruitment
Head chef required for a 2 Rosette Restaurant in the Cumbria area. This Restaurant uses fantastic produce, creating 2 Rosette standard dishes. Salary is up to a £36K package . This is a fantastic opportunity for a Head Chef or a Senior Sous Chef / Sous Chef looking for a step up into their first Head Chef position. The role. As Head Chef you will write menus for each season, using top produce. Yo... read more

head chef - Liverpool - upto £35k.

Job Location - Liverpool | Category - | Company - HTE Recruitment
Head Chef required for a fresh food Restaurant in the Liverpool area. Salary is up to £35K. This Restarant is serving fresh food dishes in a relaxed environment. This is a fantastic opportunity for a Head chef or a Sous Chef looking for a step up. The role. As Head Chef you will manage the kitchen, ensuring everything is of a high standard. You will manage the team of chefs, maintain standards, m... read more

Assistant Restaurant manager upto £25k.

Job Location - Chester | Category - | Company - HTE Recruitment
Assistant Manager required for a Fresh Food Gastro Pub in the Chester area. Salary is £22K (Rising to £25K after 3 months). This role will start out as an Assistant manager position and will become a Restaurant manager role after 3 months . This is a stunning Gastro Pub serving fresh food dishes. This is a fantastic opportunity for an Assistant manager looking for more responsibility and a step ... read more

Temp chef de partie - various work across Chester.

Job Location - Chester | Category - | Company - HTE Recruitment
Temp chef de partie & Sous chef positions across Chester, Wirral, Crewe, Macclesfield, Knutsford,and other parts of the North west. Ongoing Temp chef work in 2017 , being a growing agency, we are looking for a couple of extra chefs to join the HtE Recruitment team of Temp chefs. Various levels and wide range of establishments. We are looking for chef de partie, junior sous chef and sous chef. The ... read more

Chef de Partie - 2 Rosette - Live in available - up to £20K

Job Location - Enfield | Category - Hospitality and Tourism | Company - HTE Recruitment
Chef de Partie required for a 2 Rosette Restaurant within a Hotel in the Cumbria area. Salary is up to £20K and live in is available. This restaurant has high standards and is producing stunning dishes using fresh produce. This is a fantastic opportunity for a Chef de Partie or a Demi Chef de Partie or Commis Chef..... click apply for full job details... read more

Commis Chef / Demi Chef de Partie - Fresh Food Restaurant

Job Location - Lincoln | Category - Hospitality and Tourism | Company - HTE Recruitment
Commis Chef / Demi Chef de Partie required for a Restaurant in the Lincoln area. This restaurant is serving fantastic dishes using fresh produce. This is a fantastic opportunity for a Commis Chef or a Demi Chef de Partie. The role As Commis Chef / Demi Chef de Partie you will work on one of the..... click apply for full job details... read more

Restaurant Manager - 2 Rosette

Job Location - Bath | Category - Hospitality and Tourism | Company - HTE Recruitment
Restaurant Manager required for a 2 Rosette Restaurant in the Cumbria area. Salary is up to £24K depending on experience. This Restaurant Manager will be a key member of the management team and helping to ensure that the service is of a high standard. This is a fantastic opportunity for a Restaurant Manager...... click apply for full job details... read more

Sous Chef - Fresh Food Restaurant - Free Live in available

Job Location - City | Category - Hospitality and Tourism | Company - HTE Recruitment
Sous chef required for a Fresh food Restaurant in the North Yorkshire area. Salary up to £24,000 and FREE LIVE IN AVAILABLE. This establishment is serving fresh food dishes in a relaxed environment. The Sous chef will use only fresh produce and cook to a very good standard. This is a fantastic opportunity from a..... click apply for full job details... read more

Sous Chef - Involved in Pastry - Rosette

Job Location - Llantwit Major | Category - Hospitality and Tourism | Company - HTE Recruitment
Sous Chef required for a Rosette restaurant in the Cumbria area. This restaurant is producing top dishes at a Rosette level. This is a fantastic opportunity for a Sous Chef or a Junior Sous Chef looking for more responsibility and a step up. The role As Sous chef you will be responsible for the kitchen..... click apply for full job details... read more

Head Pastry Chef - Near Newcastle - Win awards - up to £33K + Bonus

Job Location - Newcastle Upon Tyne | Category - Hospitality and Tourism | Company - HTE Recruitment
Pastry Chef required for a fantastic restaurant looking to win awards in the Newcastle area. Salary is up to £33K + Bonus (depending on experience) and short term live in is available. This restaurant is serving stunning dishes using fresh local produce. This is a fantastic opportunity for a Pastry Chef...... click apply for full job details... read more

Temp / Relief Chef de partie - DAYTIME Contract Catering - £11ph

Job Location - York | Category - Hospitality and Tourism | Company - HTE Recruitment
Chef de partie - YORK daytime hours upto 6 Weeks from mid May - contract catering client in york. We are looking for chefs to join us for this contract catering client in york. This is ongoing work, chef de partie level. The role we are looking for chefs at chef de partie level to work in..... click apply for full job details... read more

Sous chef - Live in - Norwich (Coast)

Job Location - Bristol | Category - Hospitality and Tourism | Company - HTE Recruitment
Sous chef, live in in Norfolk. This role is on the coast in a traditional pub and restaurant. Fantastic location, fancy getting away, living by the coast, sous chef, £25-£27k. The role As Sous chef you will support the head chef in the running of the kitchen and ensure the chef de partie's run each section..... click apply for full job details... read more

Sous Chef - Michelin Standard - £28,000

Job Location - City | Category - Hospitality and Tourism | Company - HTE Recruitment
Sous Chef required for a Multi Rosette Restaurant looking to win a Michelin Star. This Restaurant uses fantastic produce, creating top Michelin Standard dishes. Salary is £28,000. This is a fantastic opportunity for a Sous Chef or a Junior Sous chef looking for more responsibility and a step up. ..... click apply for full job details... read more

Head Chef - Multi Rosette - upto £35,000

Job Location - Rugby | Category - Hospitality and Tourism | Company - HTE Recruitment
Head chef required for a Multi Rosette Restaurant looking to win a Michelin Star. This Restaurant uses fantastic produce, creating top Michelin Standard dishes. Head chef upto £35k, be part of the team to win further awards. This is a fantastic opportunity for a Head Chef or a Sous Chef looking to make a..... click apply for full job details... read more

Temp chef de partie - Kent - Live in - ongoing

Job Location - Ashford | Category - Hospitality and Tourism | Company - HTE Recruitment
Temp chef de partie required in Ashford for the next 2 weeks (might be longer). This kitchen uses fresh food, live in on site, £11.50 per hour. The role: We are looking for a chef de partie from a fresh food background to run a section, you will be involved in different sections of the kitchen..... click apply for full job details... read more

Head Chef - Fresh Food Gastro Pub - up to £27,000

Job Location - Chester | Category - Hospitality and Tourism | Company - HTE Recruitment
Head Chef required for a fresh food Gastro Pub in the Chester area. Salary is up to £27K. This Gastro Pub is serving fresh food dishes in a relaxed environment. This is a fantastic opportunity for a Head chef or a Sous Chef looking for a step up. The role As Head Chef you will manage the kitchen..... click apply for full job details... read more

Temp Sous chef - From 20th May - £12ph

Job Location - Chichester | Category - Hospitality and Tourism | Company - HTE Recruitment
Temp Sous chef required in the Chichester area of west sussex, from the 20th May. We are looking for a temp sous chef who can goin this fresh food kitchen. The role we are looking for a sous chef who can support the head chef for a couple of weeks. This role will include all the normal sous chef..... click apply for full job details... read more

Temp chef de partie (DAYTIME) - Chester

Job Location - Chester | Category - Hospitality and Tourism | Company - HTE Recruitment
DAYTIME chef de partie required in Chester. mainly DAYTIME HOURS 8-5pm. This is a temp chef de partie role in chester. The establishment serves fresh food and banqueting dishes.the roleto work daytime shifts during this week and possible future shifts in the coming weeks..... click apply for full job details... read more

chef de partie (24k) & Sous chef (28k )- live in

Job Location - Henley-on-thames | Category - Hospitality and Tourism | Company - HTE Recruitment
Chef de partie (24k) and sous chef (28k) required for a Restaurant near Henley on Thames. Live in accommodation available. This kitchen cooks all fresh food, for a range of menus. Chef de partie upto £24k and sous chef upto £28k.The role Chef de partie required to run a section..... click apply for full job details... read more

Sous Chef - up to £26,000 - 2 Rosette

Job Location - Stockport | Category - Hospitality and Tourism | Company - HTE Recruitment
Sous Chef required for a top 2 Rosette restaurant in the Lake District. Salary is up to £26,000. The kitchen uses the best of local ingredients and as Sous Chef you will be part of writing the seasonal menus and specials. This is a great opportunity for a Sous Chef or a Junior Sous Chef looking to step up. ..... click apply for full job details... read more

Sous chef - Japanese

Job Location - Bristol | Category - Hospitality and Tourism | Company - HTE Recruitment
Sous Chef - Japanese fine dining - Closed Sunday's - London. We are currently recruiting a sous chef for this modern Japanese Rosette Restaurant located in London. The role: They are seeking a talented and passionate sous chef who will support the head chef and sous chef in the running of the kitchen..... click apply for full job details... read more

Sous chef - Restaurant - Live in

Job Location - Knutsford | Category - Hospitality and Tourism | Company - HTE Recruitment
Sous chef required for a Restaurant and Bar on the coast near Chichester. The establishment has all fresh food, great use of fish produce. Live in available if required.The role We are looking for a sous chef to support the owners and head chef in the running of the kitchen. Working straight shifts..... click apply for full job details... read more

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